Producer

Wandering Roots Farm is a 50-acre farm located in the heart of the Rogue Valley in Southern Oregon. Started by Jeff and Anna Boesch in 2012, what was once a giant hay field has transformed into a diverse, sustainable fruit and vegetable farm with 8 acres of vegetables, 1 acre of mixed berries, and over 2 acres of mixed fruit and nut trees.

Wandering Roots Farm is certified organic through Oregon Tilth. All methods of seeding, growing and harvesting are practiced in a sustainable and restorative manner. We do not use any chemical fertilizers, herbicides, or pesticides.

Wandering Roots Farm is certified organic through Oregon Tilth. All methods of seeding, growing and harvesting are practiced in a sustainable and restorative manner. We do not use any chemical fertilizers, herbicides, or pesticides.