Producer
Face Rock Creamery
Address: 680 2nd Street SE Bandon, OR, 97411
Phone: 541-347-3223
About Us
Face Rock Creamery is an Award-Winning cheddar creamery in Bandon, Oregon on the beautiful Southern Oregon Coast. Founded in May 2013, we make cheese for people who enjoy delicious, hand-crafted food that supports local farming systems and elevates the plate. We produce fine cheddar, curds, fromage blanc, and Monterey Jack using traditional, hands-on techniques with nothing artificial or unnecessary added.
Cheddar cheese has been made for centuries, and it's been made in Bandon since the 1800s. Face Rock Creamery honors this tradition and heritage with each curd it produces. Artful attention to detail in the craft of cheese making has paid off, as Face Rock Creamery has been honored with numerous American Cheese Society (ACS) medals as well as a Good Food Award.
Cheddar cheese has been made for centuries, and it's been made in Bandon since the 1800s. Face Rock Creamery honors this tradition and heritage with each curd it produces. Artful attention to detail in the craft of cheese making has paid off, as Face Rock Creamery has been honored with numerous American Cheese Society (ACS) medals as well as a Good Food Award.